Why our product is better?
A rich source of iron, this Urad Dhuli is easy to digest. It has various other health benefits thanks to it being unpolished & unadulterated.
A great vegan source of protein, it can help you reach the recommended daily protein intake easily.
Storage Tips
Store in a cool, dry place, away from heat & moisture.
Transfer contents to an airtight container after opening.
Journey of the product
We have sourced this Urad Dhuli directly from Bansilal Dagacha, a single farmer from Amda, Rajasthan, with support from Banyan Roots.
Grown using desi seeds and organic methods, this dal is packed with flavour and nutrients.
Unlike dals polished with water, oils, or leather, this one retains all its natural goodness. No adulteration in its journey to your plate—just pure, nutritious Urad Dhuli.
Shelf Life
3 months