Proso Millet is a nutrient-rich ancient grain, grown using traditional, chemical-free methods that preserve its wholesome benefits. It’s a powerhouse of fibre, B-vitamins, and minerals like manganese, iron, and potassium, making it a great choice for boosting energy, digestion, and daily vitality.
Naturally gluten-free, it’s perfect for those looking for clean, plant-based nutrition.
Farm to Plate Journey
Brought to you by 2800+ farmers across Karnataka, part of 35 certified organic collectives, this Proso Millet is grown using desi seeds and time-honoured organic practices. It is carefully dehusked but left unpolished, ensuring maximum nutrient retention and an earthy, nutty taste.
Place of Origin
Davangere Farmers Collective, Karnataka
Health Benefits
- Rich in Thiamine, Riboflavin & Niacin – supports metabolism & brain function
- High in Vitamin E – supports skin & immunity
- Excellent source of Manganese, Iron & Potassium
- Fibre-rich – supports digestion and satiety
- Naturally gluten-free – ideal for gluten-sensitive diets
Storage Tips
- Store in a cool, dry place, away from heat & moisture
- Transfer to an airtight container after opening
- Shelf Life: 6 Months
How to Use
- Use in place of rice for lighter, fibre-rich meals
- Perfect in soups, salads, porridge or grain bowls
- Blend into flour for rotis, dosas, or baked snacks
- Combine with veggies & spices to make nourishing khichdi or pulao
