Raw Multi-Flora Honey for Daily Use & Wellness
Swadesi Way’s Raw Multi-Flora Honey is harvested from the deep forests of Uttarakhand by a collective of 220+ traditional beekeepers managing 5000+ hives. Organically extracted and unpasteurized, this honey retains its natural enzymes, nutrients, and distinct floral taste.
Perfect as a natural sweetener for your kitchen, it offers anti-bacterial and anti-fungal properties and is a better choice than refined sugar due to its low glycemic index.
Farm to Plate Journey
Sourced from a single collective of 220+ beekeepers managing 5000 hives in the pristine forests of Uttarakhand, this honey reflects the purity and biodiversity of its origin. Honeydew is collected naturally by bees, then carefully extracted, filtered, and bottled without pasteurization or chemicals — preserving all its nutrients and authentic flavor.
Place of Origin
220 Beekeepers of Uttarakhand
Health Benefits
- Low Glycemic Index – Better sugar substitute
- Rich in Natural Enzymes & Antioxidants
- Anti-Bacterial & Anti-Fungal Properties
- Supports Immunity & Energy Levels
- Unpasteurized & Nutrient-Rich
Storage Tips
- Store in an airtight container, away from moisture
- Keep in a cool, dry place, away from heat & sunlight
- Best before 18 months from packaging
How to Eat & Use
- Sweetener for Tea, Coffee & Shakes – Replace sugar naturally
- On Toast, Pancakes & Parathas – Delicious & wholesome
- In Dressings & Marinades – Adds depth and sweetness
- With Warm Water & Lemon – A morning detox drink
Pro Tip: Do not heat honey directly, as high temperatures can destroy its natural enzymes.
