Why our product is better?
Red poha is made from red rice that gets it’s colour from a pigment called anthocyanin which is also a flavonoid. This Red Poha is medium thick & thin in width.
Red poha contains more fiber, vitamin B, and minerals as compared to white poha. It also does not undergo excessive processing like white poha.
Storage Tips
Store in a cool, dry place, away from heat & moisture.
Transfer contents to an airtight container after opening.
Journey of the product
Bhoom Gaadi is a collective of 3000+ farmers of The Madia & Muria Gond tribes from Dantewada, Chhattisgarh.
They bring together remote farmers & enable them by providing means of transport, helping achieve collective scale in processing & marketing.
Using indigenous practices of natural farming, the farmers proudly bring high quality, organic varieties of staples / rice to you, which have a rich taste, making them a healthy and nutritious choice
Shelf Life
9 months
