Bajra Poha is a nourishing, millet-based alternative to rice poha, made from organic whole pearl millets. It’s a great source of dietary fibre and amino acids, which help support digestion, energy production, and overall wellness.
Processed minimally, it retains its natural taste and nutrition, making it an ideal choice for clean and healthy eating.
Farm to Plate Journey
Grown by 2800+ farmers across 35 certified organic farmer collectives, this Bajra is cultivated using desi seeds and time-tested natural farming methods. Once harvested, the millet is gently flattened without polishing or chemicals, delivering a poha that’s as close to nature as it gets.
Place of Origin
Davangere Farmers Collective, Karnataka
Health Benefits
- Rich in fiber—supports digestion and gut health
- Contains essential amino acids—helps in muscle and tissue repair
- Naturally gluten-free—suitable for gluten-sensitive diets
- Promotes satiety—keeps you full longer
- Supports energy levels & overall wellness
Storage Tips
- Store in a cool, dry place, away from heat & moisture
- Transfer to an airtight container after opening
- Shelf Life: 6 Months
How to Use
- Make savory poha dishes with veggies & spices
- Use in cutlets, tikkis, or chivda snack mixes
- Add to multigrain batters or energy bowls
- Great for breakfast, light meals, or snacks on the go
