A clean everyday cooking trio of wood-pressed groundnut oil, wood-pressed mustard oil, and traditional Bilona desi cow ghee—bringing together healthy fats, authentic flavour, and time-tested food wisdom.
Swadesi Way’s Groundnut Oil is slow wood-pressed from naturally grown groundnuts sourced from the Timbaktu Collective, Andhra Pradesh, retaining its nutrients and natural nutty aroma.
Swadesi Way’s Yellow Mustard Oil is wood-pressed from certified organic mustard seeds grown by farmers in Haridwar, Uttarakhand, preserving its pungency, nutrients, and digestive benefits.
Swadesi Way Bilona Desi Rathi Cow Ghee is made from A2 milk of indigenous Rathi cows in Western Rajasthan using the traditional curd-churning bilona method by Bahula Naturals, Bikaner.
